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Xanthan Gum

Xanthan Gum

    Molecular FormulaC₈H₁₄Cl₂N₂O₂

    HS Code : 1302399090

    CAS NO. :  11138-66-2

    Purity : 99%(80mesh); 92%(200mesh)


    Grade : Food Grade

    Package : 25kg

    Appearance : Yellow or white flowable powder

  • Product description

Technical Specifications



TEST ITEMUNITSPECIFICATION
Sensory test
White to yellowish crystalline or crystalline powder, Slightty
N(%)Assay(dry content)ω%98.5-101.5
D25ω%38.0-41.8
Loss on Dryingω%1.00
Residue on ignitionω%0.50
pH---5.00-7.00
Pbity(mgkg)Heavy metals(as Pb)ω%5
 (mg/kg)Arsenic(as in totalarsenic)ω%2
tN(mg/kg)Mercury(as Hg)ω%0.1
CditN(mg/kg)cadmium(as cd)ω%2
samonelaω%Negative



Product Application

1. Food Industry: Used as a highly efficient thickener, suspending agent, and stabilizer in salad dressings, juices, ice cream, sauces, etc., ensuring a smooth texture and uniform, non-sedimenting composition.

2. Daily Chemicals and Personal Care: Added to toothpaste, shampoo, lotion, and cosmetics to thicken and stabilize systems, preventing ingredient separation.

3. Petroleum Industry: Used in drilling mud as a thickener and drag reducer, effectively carrying cuttings and lubricating drill bits.

4. Pharmaceutical and Other Industries: Used as a binder or suspending agent in pharmaceuticals; also widely used in paints, ceramics, textiles, and other fields.





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